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WEBAug 16, 2009 · 1. cup sugar. 6. tablespoons fresh lemon juice. 2. teaspoons finely grated lemon peel. of salt. Crust. 1/2 cups finely chopped pecans. /4 cup sugar. 1. /4 cup (1/2 stick) butter, melted. 3....
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- Recipe Instructions
- Preheat oven to 400°. Combine cracker crumbs, pecans, sugar and butter; press onto the …
- Bake 10-12 minutes or until crust is lightly browned.
- Cool completely on a wire rack. Freeze 30 minutes., Spread 2 cups ice cream into the crust.
- Freeze 30 minutes. In a small bowl, combine lemon curd and lemon juice.
- Remove the pie crust from the freezer and add in a layer of LACTAID Vanilla Ice Cream. Smooth and level it out with an offset spatula. Place back into the freezer for 15-20 minutes to set.
- Spoon the chilled lemon curd filling over the first layer of ice cream, then place back into the freezer to set (at least 2 hours). The lemon curd takes longer to set, and you really need it t…
- Remove the pie crust from the freezer and add in a layer of LACTAID Vanilla Ice Cream. Smooth and level it out with an offset spatula. Place back into the freezer for 15-20 minutes to set.
- Spoon the chilled lemon curd filling over the first layer of ice cream, then place back into the freezer to set (at least 2 hours). The lemon curd takes longer to set, and you really need it to be...
- Spoon the last layer of LACTAID Vanilla Ice Cream onto the top of the lemon curd. Place back into the freezer to set for about 15-20 minutes.
- While the last layer of ice cream is set, make your meringue topping. Serve immediately or place back into the freezer until ready to enjoy!
- 5/5(1)
- Total Time: 7 hrs
- Category: Dessert
- Published: Jun 23, 2021
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- Reviews: 21
- Estimated Reading Time: 5 mins
- Recipe Instructions
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WEBJul 8, 2023 · Lemon Meringue Pie Ice Cream from Leigh Anne Wilkes. Get ready to indulge in a delicious Lemon Meringue Ice Cream that tastes just like the classic pie! This easy-to-make ice cream has a light and lemony flavor that will leave you wanting more. Go to the Recipe. 32. Vanilla Blackberry Jam Ice Cream from Amanda's Cookin'
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